Decadent No-Bake Pudding Recipe with Just 4 Ingredients






Decadent No-Bake Pudding Recipe with Just 4 Ingredients: Ultra-Creamy Delight

Decadent No-Bake Pudding Recipe with Just 4 Ingredients: Ultra-Creamy Delight

Indulge in the luxury of a creamy pudding without the hassle of an oven. With just four simple ingredients, you can create a dessert that’s guaranteed to impress.

Ingredients:

  • 3 tablespoons of sugar for caramelization
  • 1 small box of heavy cream (approximately 200 grams)
  • 395 grams of condensed milk
  • 1 cup of milk
  • 1 packet of unflavored gelatin

Instructions:

  1. Begin by preparing the gelatin according to the instructions on the packet. Once dissolved, transfer it to a blender.
  2. Add the condensed milk and heavy cream to the blender, and blend until the mixture is smooth and well-combined, which usually takes around 2 to 3 minutes.
  3. Using a pudding mold, caramelize the sugar until it forms a rich golden caramel. Coat the sides and bottom of the mold with the caramelized sugar.
  4. Pour the blended mixture into the caramel-coated mold, ensuring it’s evenly distributed.
  5. Place the mold in the refrigerator and allow the pudding to set for approximately 3 to 4 hours, or until firm to the touch.
  6. Once set, carefully remove the pudding from the mold by running a knife around the edges. Gently unmold the pudding onto a serving dish.
  7. Serve and enjoy the luscious, creamy pudding as a delightful treat for any occasion.

This simple yet elegant dessert is sure to become a favorite among family and friends. With its silky texture and rich flavor, it’s the perfect way to end any meal on a high note.


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